At the Basque Culinary Center, 5 young talented students of cutting-edge gastronomy from all over the world will go back to the past to create the menu Bihar dok 13. They will travel to 1966 to discover the decade that would change everything in Basque culture. With five special events, we will discover the movements Gaur, Ez dok amairu and the spiritual father of the BCC, the Basque Nouvelle Cuisine. The “Bihar dok amairu” menu prepared by the young chefs will be served during a special meal and enjoyed by the most relevant personalities in Basque culture today, uniting new artists and musicians. The old generation will symbolically open the door to the new.
I was able to sit down and talk with singer/songwriter Carson Lueders about his career in the music industry. We talked influences from country music to Pop, and his working relationship with Quavo from the The Migos.
The 2019 film, Vai, takes us through eight stories across the islands of Oceania. The settings are unbelievably beautiful, the cast is beautiful, the languages are beautiful, and the stories are beautiful…but heartbreaking.
Jordan Peele's turn to horror with "Get Out" isn't as unexpected as it may seem. He primed his fans for a disturbing and nuanced exploration of racism with his work on "Keanu" and "Key & Peele."
A documentary film about a disabled female athlete who builds courage within herself and seeks faith.
A tale of legendary hunters and monsters that reminds us once more not to judge a book by its cover. Enjoy this heartwarming sea shanty with a well-done plot twist.
